Ingredients

• peanuts
• tomatoes
• onions
• greens such as pumpkin leaves, sweet potato leaves, spinach, and collard greens

preparation

The ingredients are cooked until the peanut sauce achieves a desired, thick consistency.

The dish is typically served piping hot. Although ifisashi is usually prepared as a vegetarian dish, beef, chicken, or fish can also be added to the pot if there are any leftovers.

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IFISASHI ??

Country: ?? Zambie Courses: Vegerarian